Deccan Chronicle

Sharing is caring for this young couple

- HARLEEN MINOCHA | DC

Moved by the plight of the poor and the underprivi­leged during the second wave of pandemic, a young man and his pregnant wife are busy cooking and distributi­ng food among the hungry.

For the past one month, this couple has been serving free home cooked meals to people affected by Covid in the city at 14 different locations, under the banner of Helpingspo­t Org.

They got the idea of serving people around them at Miyapur in April when Bhargav and his fourmonth pregnant wife Uma decided to start cooking at home for their neighbours and family. They started spreading the word going door-to-door at Miyapur, and within a week, they started getting 40-50 calls per day asking for meals.

With the help of a few friends, and a little investment, they built the organisati­on by renting a kitchen

and getting some volunteers to prepare and deliver lunch and supper free of cost.

"My friend and teammate B. Sai Chandu has been helping us deliver food and find volunteers from day one. We are now serving 700 meals per day and have till now served more than

12,000 meals in the last one month. The idea is always to help people in need during the unpreceden­ted difficult times. While I go out with volunteers to deliver food to doorsteps, my wife cooks as well as supervises the kitchen staff," Bhargav said.

“So far, it has cost us over

`43,400 per day to prepare and deliver these meals. We give rice, dal, veggies and curd in the care package,” he added.

The Helping Spot organisati­on is active at 14 different locations in the city, including Miyapur, Chandanaga­r, Allwyn Crossroads, Hafeezpet, Kondapur, Kukatpally, KPHB, Nizampet, Hydernagar, Shamirpet, Thumugunta, Babaguda, Ameenpur, Beeramguda, and can be reached on 8886686000.

 ?? — DC ?? With the help of friends, and a little investment, Bharghav and Uma have built an organisati­on by renting a kitchen and getting volunteers to prepare and deliver lunch.
— DC With the help of friends, and a little investment, Bharghav and Uma have built an organisati­on by renting a kitchen and getting volunteers to prepare and deliver lunch.

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