Use of ‘halal’ logo in restaurants restricted in China’s Xinjiang
BEIJING: Chinese authorities have banned the use of “un authorised” halal logos in restaurants in Urumqi, the capital of the restive Xinjiang region in the country’s far west, a move that experts say is aimed at reducing religious symbolism in everyday life.
The hal al sign can only be used in restaurants that meet standards set by the China Islamic Association( CIA) for Islamic cuisine, state media reported on Tuesday. The association is the Communist Party-approved national organisation for Mus- li ms in China. Hal al food must be genuine and meet standards required by the Quran and Islamic law, the association had earlier said.
“To make sure the hal al food is genuine is to protect Muslim consumers from spiritual harm. Fake halal food might not hurt their lives but will make them suffer mental trauma,” the association was quoted as saying.
The Xinji an gUygh ur Autonomous Region, home to millions of Muslim Uyghurs, has witnessed unrest blamed by Beijing on radical extremists. Rights groups, however, say the violence is triggered by the Chinese govern- ment’s repressive policies.
Some of these policies include restrictions on wearing veils, sporting long beards and fasting during Ram zan. The latest move is directed at preventing the proliferation of fake Islamic cuisine.
“The order can be interpreted asa bid to down play the religious effect in people's daily life,” Xi Wuyi, an expert on Marxism at the Chinese Academy of Social Sciences, said.
“Respecting dining habits of ethnic minority groups does not mean promoting the related religious factors in social life ,” Xi was quoted by a newspaper as having written on social media.