Hindustan Times (Gurugram) - Hindustan Times (Gurugram) - City

This show will see profession­al and home chefs clash in the kitchen

-

Calling out to all food lovers and home chefs, Zee Café is all set to bring a brand-neww cooking series – The Chefs’ Line. The idea of the show comes from the fact that in every restaurant kitchen, therre exists The Chefs’ Line starting from the Apprentice Chef, way upp to the Head Chef.

This show is the ultimate competitio­n wherein home chefs will battle against culinary profession­als. Each week, four amateur home cooks will try and out cook an entire Chefs’ Line, from one of Australia’s favourite restaurant­s, in the hopes that their passion will prevail over the profession.

Judging the exquisite dishes, will be three of Australia’s hottest culinary stars: internatio­nally renowneed Executive Chef Dan Hong, popular food writer Melissa Leong and Australia’s most famous indigenous chef, Mark Olive. Speaking about the USP of the show, Hong says, “It’s all about the food! We are celebratin­g a different cuisine every week”. Leong adds, “From Chinese and Thai to Japanese and Indian, we had so much fun celebratin­g the universal connection that food brings to the table. What sets The Chef ’s Line apart is a focus on fun, sharing authentic knowledge and the sheer joy of eating and sharing food with people you love. “

To find out who triumphs in the battle of passion against profession, tune in to The Chef ’s Line starting tonight, weeknights at 9pm on Zee Café.

THE CHEF’S LINE IS THE ULTIMATE BATTLE OF HOME COOKS WITH PROFESSION­AL CHEFS — A ONE-OF-A-KIND REALITY TV SHOW — THAT STARTS TONIGHT

 ?? PHOTO: HTCS ?? The judges on Chef’s Line are
L to R: Executive Chef Dan Hong, Mark Olive Australia’s most famous indigenous chef and popular food writer Melissa Leong
PHOTO: HTCS The judges on Chef’s Line are L to R: Executive Chef Dan Hong, Mark Olive Australia’s most famous indigenous chef and popular food writer Melissa Leong

Newspapers in English

Newspapers from India