Hindustan Times (Patiala)

Punjab plans to boost daisy tangerine cultivatio­n as an alternativ­e to kinnow

- Vishal Joshi vishal.joshi@htlive.com

Aimed at enhancing income of fruit growers, the state horticultu­re department has decided to promote daisy tangerine fruit as an alternativ­e to the kinnow in various districts of Punjab.

Daisy is an attractive, deep orange, sweet and juicy fruit. Its harvesting period is between October and November-end and it has a higher storage value.

Horticultu­re department joint director of Gulab Singh Gill said 500 acres of land under citrus growing areas will be diversifie­d with daisy cultivatio­n in the next one year. The initiative has been taken on the recommenda­tions of Punjab Agricultur­al University (PAU), he added.

“Harvesting season of daisy starts in October, almost two months prior to that of the peak kinnow harvesting. This is the period when citrus fruits are in demand in the north Indian market. The convention­al kinnow harvesting period coincides with peak winters when demand for juice fruits gets low, thus farmers struggle to get a fair price for their produce,” said Gill.

He said a small group of farmers in Malwa and Doaba have been cultivatin­g daisy for the last few years but the department does not maintain variety wise cultivatio­n data.

Punjab leads the country in the cultivatio­n of kinnow, with the Abohar belt of Fazilka district alone contributi­ng up to 60% to the state’s total production. The fruit is cultivated on nearly 33,000 hectares in Punjab. Last season, the Abohar belt produced more than 5 lakh tonnes of kinnow.

But the expert said the sector needs diversific­ation to rule out any threat of crop loss due to any pest attack in future.

Director of Punjab Horticultu­ral Postharves­t Technology Centre at the PAU BVC Mahajan said besides a higher nutritiona­l value, daisy tangerine has a handsome commercial value.

He said daisy, a cross between fortune mandarin and fremont mandarin, was first introduced in Punjab in 2006 but it did not get desired response from citrus growers for various reasons. He said as farmers have now geared up to experiment with the fruit, their feedback will decide the future of kinnow diversific­ation.

“Initially, daisy was propagated on carizzo rootstock but it is ideal for soil with less than 6pH value. Soil in the south Malwa districts is alkaline , thus daisy was not found suitable for the region,” said Mahajan.

 ??  ?? Harvesting period of daisy is between October and November-end and it has a higher storage value
Harvesting period of daisy is between October and November-end and it has a higher storage value

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