Hindustan Times ST (Jaipur)

Include milk in midday meals: Centre to states

- Zia Haq zia.haq@htlive.com

ADDITION Govt issues an advisory with focus on reducing malnourish­ment in the country

A RECENT IFPRI REPORT RANKED INDIA 100TH AMONG 119 DEVELOPING NATIONS, BEHIND IRAQ AND NORTH KOREA, ON GLOBAL HUNGER INDEX NEW DELHI:

The Centre issued an advisory on Tuesday asking states to include milk in the midday meal scheme and other nutritiona­l programmes with a view to tackle high levels of malnourish­ment in the country, an official said.

The advisory also told states to make milk a part of the supplement­ary-nutrition programmes of anganwadi, a chain of 1.4 million mother and child-care centres funded by the women and child developmen­t ministry, which also provide pre-school education and health services.

The Centre is also recalibrat­ing policies to focus on nutrition and hunger with an aim to improve the national nutritiona­l outcomes, another official said requesting anonymity

The Centre’s advisory comes amid high milk output, which is more than sufficient to meet the country’s requiremen­t, the official cited in the first instance said. Government data showed that from 2013-14 to 2016-17, India’s milk production shot up by 18.81% to reach 163.6 million tonnes, the highest in the world. HUNGER PROBLEM

Despite a series of interventi­ons, such as the National Food Security Act, 2013, India continues to witness a “serious” hunger problem, Internatio­nal Food Policy Research Institute’s (IFPRI) Global Hunger Index (GHI) Report, 2017, stated.

According to the report, “More than a fifth of India’s children under 5 weigh too low for their height and over a third are too short for their age”. The report ranked India 100th among 119 developing countries, behind Iraq and North Korea, on GHI.

“I hope the Centre assures states that it will make adequate funding provisions. That is the key. In the interest of decentrali­sation, the menu of school meals is best left to states, according to local preference­s but milk and eggs are essential,” said Radhika Singh of Balahita Trust.

Under the mid-day meal programme, the cost of foodgrains is borne by the Centre, while the cost of vegetables, pulses, oil, condiments and fuel is shared by the central and state government­s in the 60:40 ratio, in most cases. In the north-eastern states, the Centre bears 90% of the scheme’s financial burden.

BJP-ruled Madhya Pradesh had last year shot down a proposal by one the state’s department­s to introduce eggs in school meals, citing religious sensibilit­ies. The state has one of the highest proportion­s of malnourish­ed children among the states in India.

A Project Evaluation of Entitlemen­t Programmes (PEEP) survey of IIT-Delhi had found that Rajasthan, Chhattisga­rh and Madhya Pradesh were among states that excluded eggs from school menu.

 ?? MINT FILE ?? The advisory also asked states to make milk a part of the supplement­arynutriti­on programmes of anganwadi.
MINT FILE The advisory also asked states to make milk a part of the supplement­arynutriti­on programmes of anganwadi.

Newspapers in English

Newspapers from India