Summer has sprung and brought with it fresh flavours, both savoury and sweet at Fio Cookhouse. This season's menu is all about crisp ingredients and surprisingly bold flavours. The small plate offerings of Jerk Chicken Supreme with Pineapple Plum Glaze promise to tantalise your tastebuds like never before. The main course boasts of seasonal fare such as Thyme Green Mango Chickpea Risotto Dumpling and Roasted Chicken with Potato Mint Mash and Peri-Peri Olive Salsa.
At Fio Cookhouse, Epicuria, Nehru Place Time 12 p.m. to 12.30 a.m. Meal For Two Rs 3,500