AAB-E-SAFAR FOOD FESTIVAL

Explore the journey of Jhelum river that flows across boundaries. The chefs have researched the undiscovered cuisine through the course of the river such as Aab Gosht from Baltistan, Sikandari Raan from Khyber Pakhtunkhwa, Alamgir ka Chargha, Khumbh Khichda from Jhang, Dal Dera Ismail Khan, Katlamba from Bahawalpur and much more. WHEN: Till October 22 WHERE: Singh Sahib, Eros Hotel TIMING: 7:30 pm – 11:45 pm