The Asian Age

Eating nuts might help limit weight gain

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London: Despite their high calorie counts, daily doses of nuts might help people keep off excess weight, especially when nuts are substitute­d for less healthy foods, a recent study suggests. Researcher­s followed 126,190 healthy middle-aged adults for 20 to 24 years. At the start, participan­ts were typically at a healthy weight or slightly overweight. By the end of the study, about 17% of participan­ts had become obese. People who increased their total nut consumptio­n by a half-serving a day (14 grams, or about half an ounce) were 3% less likely to become obese, researcher­s report in The BMJ. Boosting daily walnut consumptio­n by a similar amount was associated with a 15% lower obesity risk, while adding tree nuts like cashews and almonds was tied to an 11% lower obesity risk. Increasing nuts in the diet may help maintain a healthy body weight in several ways, said senior study author Deirdre Tobias of Brigham and Women's Hospital and Harvard Medical School in Boston. “Their high healthy-fat and fiber content are more filling for longer compared with processed carbs and other more easily digested foods,” Tobias said by email. “This may also benefit the overall quality of the diet by making less room for less healthy snack foods,” Tobias added. “So, even though nuts are considered calorieden­se, their intake likely displaces other calories in the diet to improve long-term weight.” To get the most benefit from eating more nuts, people should avoid nuts coated with salt and sugar, Tobias advised. During the study, participan­ts gained an average of 0.32 kg. But each half-serving of nuts added to a diet was associated with less weight gain.

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