FIT FOR ROY­ALTY

Asia Dreams - - WHAT'S HAPPENING -

The newly ap­pointed Ex­ec­u­tive Chef Syai­ful Bahri at Ker­a­ton at The Plaza, a Lux­ury Col­lec­tion Ho­tel, Jakarta is happy to have re­turned to his home­town to in­dulge in his love of cook­ing, cuisines and all things gour­mand. With ex­ten­sive ex­pe­ri­ence at a high level, Chef Syai­ful is keen to cu­rate ex­cep­tional epi­curean ex­pe­ri­ences for his guests and bring in­no­va­tive au­then­tic cuisines to the ho­tel.

Fas­ci­nated by the use of lo­cal in­gre­di­ents and the en­hance­ment of their true flavours, he takes tra­di­tional and con­tem­po­rary South­east Asian cuisines to a new level, while fos­ter­ing sim­plic­ity with el­e­vated el­e­gance; a style that is per­fectly suited to this haven of Ja­vanese lux­ury.

Guests din­ing at Ker­a­ton at The Plaza, an in­ti­mate, lux­ury ho­tel with a mod­ern in­ter­pre­ta­tion of In­done­sia's rich cul­ture, are sure to ben­e­fit greatly from Chef Syai­ful's tal­ents and pas­sion. ker­a­to­natthe­p­laza­jakarta.com

Syai­ful Bahri

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