Turkuaz

Celebrate Indonesia - - LISTINGS -

Jalan Gu­nawar­man No. 32 Jakarta 12180, In­done­sia Tel: (+62) 21 7272 5846 / 53 Email: mar­ket­ing@turkuazrst.com www.turkuazrst.com

“OPENED IN 2011, TURKUAZ SERVES DE­LEC­TA­BLE AND AU­THEN­TIC TURK­ISH CUI­SINE MADE US­ING THE FINEST AVAIL­ABLE IN­GRE­DI­ENTS.”

“Eat­ing is a joy­ful event for fam­i­lies in Tur­key and we spend hours on a daily ba­sis, eat­ing slowly and chat­ting about the day’s events, be­cause this is where every­one gets to­gether to see each other as a fam­ily af­ter a long day of ac­tiv­i­ties.” Such is Chef-owner Sezai Zorlu’s culi­nary phi­los­o­phy, which is re­flected in Turkuaz’s cosy and wel­com­ing am­bi­ence, paired with de­light­ful Turk­ish cuisines made from the heart. To get a good taste of a hearty Turk­ish dish, opt for the de­li­cious Be­gendili Kuzu In­cik, a lamb shank braised to per­fect ten­der­ness served with mashed pota­toes. The dish, as most main cour­ses at Turkuaz, is gen­er­ous in size and per­fect to share with a glass of red wine or a Turk­ish tea. Be­gendili Kuzu In­cik is pre­pared with in­gre­di­ents spe­cially im­ported from Tur­key and the Mid­dle East, cho­sen with the ut­most care to en­sure that the health­i­est, fresh­est and finest pro­duce is used in the prepa­ra­tion.

Newspapers in English

Newspapers from Indonesia

© PressReader. All rights reserved.