Jack’s Ter­race Restau­rant

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The Ta­man Dayu Golf Club & Re­sort is set in the lush green foothills of Mount Weli­rang, an area of im­pres­sive nat­u­ral beauty and tran­quil­lity. The club of­fers a cham­pi­onship qual­ity golf course de­signed by one of golf’s liv­ing leg­ends, Jack Nick­laus, who lends his name to the course’s al fresco Jack’s Ter­race Restau­rant. Jack’s Ter­race Restau­rant is an open-air and stylish venue with ter­rific day­time views over the lush course and onto the moun­tains be­yond. Com­fort­able and spa­cious, it of­fers a fine se­lec­tion of In­done­sian, Asian and in­ter­na­tional favourites, like shrimp with baked but­ter, spring rolls and the sig­na­ture Club House sand­wich. The drinks menu is im­pres­sive, with a great se­lec­tion of wines and spir­its com­ple­mented by fa­mous cock­tails like the Sin­ga­pore Sling, B52 and Whiskey Sour.

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