Dream and Dine - - Dine -

“With a view of the ocean as well as the glit­ter­ing pool of the lounge area be­low, the Brasserie at Mozaic Beachclub serves some exquisite cui­sine to match its won­der­ful at­mos­phere.” Jalan Pan­tai Batu Belig Ker­obokan, Bali 80361, In­done­sia T: (+62) 361 473 5796 / 878 6196 2234 E:

The name Mozaic evokes a well-known culinary her­itage and is the mark of qual­ity in Bali's fine din­ing scene. At Mozaic Beachclub, this tra­di­tion con­tin­ues, but in a more re­laxed set­ting. With de­li­cious à la carte op­tions, shar­ing menus, as well as set tast­ing menus for culinary en­thu­si­asts, this restau­rant is the ideal place to en­joy per­fectly crafted cui­sine along with the crash­ing waves of the In­dian Ocean.

The highly trained chefs James Ephraim and Ash­ley Gar­vey demon­strate their cre­ativ­ity and skills con­struct­ing menus that hon­our Mozaic's orig­i­nal style of cook­ing that com­bines Western cui­sine with a palate of flavours and in­gre­di­ents from all cor­ners of Asia. En­joy a var­ied se­lec­tion of light en­trees and fresh seafood plat­ters straight from the ocean ac­com­pa­nied by a bot­tle of wine se­lected from the restau­rant's own wine cel­lar.

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