ROASTED BRIT­TANY BLUE LOB­STER

Exquisite Taste - - Jakarta -

The sig­na­ture dish at AMUZ is its pan­roasted Brit­tany blue lob­ster – cooked to per­fec­tion, the lob­ster is out­stand­ingly suc­cu­lent, paired per­fectly with white coco and edamame bean ragout, fin­ished with semi-dry tomato and gar­lic emul­sion.

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