SOTO PESMOL

Soto pesmol is a wonderfully rich and balanced seafood broth highlighting local seafood and herbs such as lemongrass and kafir lime that our guests just can’t get enough of. It has a very delicate taste, combining the freshest mixed seafood, such as squid, fish, prawns and mussels, with coconut milk and authentic Indonesian spices. You can learn how to shop in the market and then make this in the Market to Table experience at Bejana. Come and try it!