Exquisite Taste - - Bali -

Soto pesmol is a won­der­fully rich and bal­anced seafood broth high­light­ing lo­cal seafood and herbs such as lemon­grass and kafir lime that our guests just can’t get enough of. It has a very del­i­cate taste, com­bin­ing the fresh­est mixed seafood, such as squid, fish, prawns and mus­sels, with co­conut milk and au­then­tic In­done­sian spices. You can learn how to shop in the mar­ket and then make this in the Mar­ket to Table ex­pe­ri­ence at Be­jana. Come and try it!

Newspapers in English

Newspapers from Indonesia

© PressReader. All rights reserved.