Ah Yat Abalone
AT RIMBA JIMBARAN BALI BY AYANA
Famed for its lavish dim sum and extraordinary à la carte menus, Ah Yat Abalone embodies the very best of old-world Chinese hospitality offering an outstanding range of cuisine presented in a beautifully stylish contemporary setting.
Set over two storeys and located just outside the lobby at RIMBA Jimbaran BALI by AYANA, Ah Yat Bali is said to be Indonesia's largest Chinese restaurant and features both delightfully airy open dining areas and select VIP rooms, making it the perfect choice for wedding receptions, private parties and corporate functions.
Open for lunch and dinner, the restaurant is elegant and comfortably furnished with an eclectic mix of custom-made furniture and artwork that together contrast beautifully with the traditional Chinese table settings. Light woods, dressed banquet tables and bespoke copper lighting craft a refined ambience supported magnificently by impeccable service and an impressive collection of beverages. The menu reflects founder-chef Yeung Koon Yat's Cantonese heritage and offers an array of traditional delicacies and popular Chinese favourites. The built-in tanks feature live seafood for maximum freshness, with your selection cooked to perfection and served with a wide choice of accompaniments and sauces.
For the adventurous check out the distinctive taste and textures of the bird's nest, sea cucumber and abalone, or explore the 47 different types of dim sum available as part of the famous all-youcan-eat dim sum lunch menu. While for groups the signature à la carte steamboat is great way to sample the many delights of this fabulous Chinese restaurant.