Copper Kitchen & Bar

WHY GO

Copper Kitchen & Bar, and its exclusive, warm, rustic rooftop location, will off a new paired-down vibe, in the most serene of surroundings. Most of the ingredients are sourced directly from the Bisma Eight garden and it also offers freshly baked artisanal bread from Folk, the restaurant’s sister cafe in Ubud town centre.

tatler TIPS

If the timing is right, check out the restaurant’s famous “moonlight Balinese dinner” for a special experience including a traditional six-course meal and unique performances. After finishing your meal, indulge in some house-created cocktails that have some interesting ingredients and go perfectly with the dishes on the menu. • For starter, order a Prawn and Crab Ravioli, accompanied with Tuna Sashimi melting in your mouth • For the main, you must try the Blue Swimmer Crab Parpadelle, which is cooked to perfection and goes great with a mango and mint lassi on the side • Although the desserts are delightful, why not have a fruit salad instead? Try the Papaya Fruit Salad for something different

Risotto

Tres Leches

Barramundi