Prestige Indonesia

MED SPREAD

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Kubu ( Tel: (0361) 4792 777) at Mandapa, a Ritz-Carlton Reserve has launched its new menu featuring Chef Maurizio Bombini’s creative take on contempora­ry Mediterran­ean-European fare. The new dishes include Hokkaido scallop served with smoked lemongrass, parnsnip, and kaffir lime; and foie gras dressed with parfait granny Smith, citrus and almonds.

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