Salmon and stilletos
Ronald Liem hosted The Ladies Luncheon, a Prestige signature event, at the Presidential Suite of Hotel Indonesia Kempinski Jakarta on Thursday, September 14. The ladies mingled over cocktails, and sat down for a four-course wine pairing lunch. The two appetiser courses were Foie Gras and Norwegian Salmon. The main course was a choice of Black Angus Beef or Grilled Chicken. The dessert, which excited the guests, was Tahitian Vanilla and Rose Tea-infused Creameux shaped into a fiery red stiletto. The afternoon continued with a styling session with Karen Millen, featuring its fall/ winter 2017 collection for active women. Next on the agenda was a live demonstration of injection-free botox therapy from Euro Skin Lab. The afternoon concluded with shopping spree at Karen Millen’s pop-up store and free consultation with therapists from Euro Skin Lab. Each guest was gifted a bespoke dessert box, courtesy of Sweet Boutique, the hotel’s in-house bakery.