Porthole Cruise and Travel

Suite Land

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Amazing pre- and post-cruise accommodat­ion options.

Four Seasons Hotel Miami has a spellbindi­ng appeal.

AMID THE HUBBUB OF MIAMI’S BRICKELL Avenue, this hotel serves as a sanctuary for local movers-and-shakers and visiting travelers alike. From the moment you step inside the spacious lobby, a feeling of sheltering elegance enfolds you, from a water wall, giant Botero sculptures, and enormous pots of lush orchids. Ascend to the seventh floor, and you’ll find the 2-acre pool terrace, lined with swaying coconut palms, private cabanas, and hammocks designed for napping.

ACTIVE RELAXATION _ The 221 guest rooms are comfortabl­e and designed with small luxuries. They feature window-side day beds to make the most of the view — Miami’s uniquely colorful skyline on one side, and the deep, rippling blues (and passing cruise ships) of Biscayne Bay on the other. There are also luxury bath products, LCD television­s, and iHome docking stations, all ideal for calm, convenient cocooning.

But one of the most outstandin­g assets of the Four Seasons Miami is the 50,000-squarefoot Equinox sports club, which offers 100 exercise classes a week with certified trainers. Visit the hotel’s fourth floor for everything from yoga to Zumba, complete with compliment­ary juice and towel service.

DINING WITH A DIFFERENCE _ Memorable meals are part of the Four Seasons Miami experience, with Edge Steak & Bar providing sophistica­ted selections in a unique ambience. The award-winning restaurant’s rooftop terrace makes the most of the lovely location, with a menu that attracts local foodies and discerning travelers. Dishes feature local produce and seafood, and in the evenings, the bar becomes the centerpiec­e of one of the city’s hottest nightspots.

For more of a casual Caribbean flavor during the daylight hours, seek out the water wall beside the seventh-floor pool deck. Bahía restaurant and lounge serves drinks (including cocktails mixed with a reposado tequila barreled exclusivel­y for the hotel) and dishes such as adobo pork ribs with sour mango and habanero salsa.

It’s also possible to take a little of Four Seasons Hotel Miami flavor home with you at the Edge Pantry, where cookbooks, culinary accessorie­s, and house-blended spices are on offer. FourSeason­s.com/miami

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