PARK YOURSELF IN CENTRAL PARK
AT 150 CENTRAL PARK, THE MICHAEL Schwartz–designed modern American menu showcases primo artisanal ingredients prepared and presented with panache. The multicourse menu encourages repeat visits because there are so many choices to try. Among the enticements are lobster gnocchi and a lamb duo starring roasted loin and ground lamb stuffed in a sweet onion with apricots. Consider warm doughnuts with anise sugar, lemon curd, and chocolate sauce for a knockout dessert.
Chili Chicken Wings with Creamy Cucumber