Irish Independent - Farming

GIY plans a network of 20 ‘cottage’ markets

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BUSTLING cottage markets packed to the rafters with all sorts of mouth-watering locally sourced treats and hand-crafted products are set to help make rural Ireland great again.

Last week, Grow It Yourself (GIY), a not-forprofit social enterprise that supports people to grow their own food, launched an exciting nationwide drive to fund the setting up and running of 20 new rural markets across the country.

The aim of ‘The Cottage Market’ initiative, supported by Ulster Bank and The Ireland Funds to the tune of €65,000 over the next two years, is to put home-made, home-grown food, and craft back at the heart of communitie­s.

Successful applicants will be awarded with a tailor-made training programme to ensure the markets’ success and longevity into the future.

The training will be delivered by social enterprise, marketing, finance and food experts and will also offer crucial advice on how to successful­ly advertise the new venture.

Karen O’Donohoe, GIY’s community manager, said the programme is a “simple but fresh” take on community led markets currently operating in villages, towns and cities nationwide.

“We know this initiative can be hugely successful. We piloted the programme with three markets in Ladysbridg­e, Drogheda and Headford, and now, with funding from the Ulster Bank skills and opportunit­ies fund and The Ireland Funds, we are launching the accelerato­r phase that will build on the success of the pilot.”

She said the cottage market concept differs from a farmer’s market as it is all about bringing hobbyists and amateur producers from a local area together to showcase their often hidden talents at growing, sewing or baking.

Michael Kelly, GIY founder, said the enterprise is more community oriented than commercial.

“The creation of these cottage markets will begin to satisfy the ever-increasing interest and demand from Irish consumers for locally grown and locally sourced food.

“The recent scarcity of vegetables on the supermarke­t shelves has certainly reinforced the need for Irish consumers to think more locally. In addition, these cottage markets will offer great opportunit­ies for ‘GIYers’ with an overabunda­nce of produce,” he said.

The deadline for applicatio­ns is March 3. The groups behind the 20 new markets will be selected by March 10, with the training programme due to commence on March 25.

Community groups nationwide are now invited to apply online via www.thecottage­market.ie in order to avail of funding.

Applicatio­ns from existing market operators whose markets meet ‘The Cottage Market’ criteria will also be accepted.

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