Irish Independent - Farming

Martin Ryan

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good carcase, skin, style and colour.

“Our plan is to keep the Suffolk up at the top on the star ratings for both Maternal and Replacemen­t indices and the right Suffolk can do both,” says Eamonn.

The proof of his success in this regard is over 60pc of the Kells flock rates double five star on the indices, a rare achievemen­t for a flock of this scale.

“We select 25-30 of the top ewe lambs every year and they are retained in the flock. They kept bringing the standard of the flock up and up all of the time by selecting from the very top end.

“It takes years of hard work, picking the correct sheep, buying the correct sheep and picking the sheep that is suited to your flock and then picking the right type of ram to suit the flock,” stresses Eamonn.

“You could pay €20,000 for a ram and you could buy another for €1,500 and he would do a better job. The trick is buying the right type of sheep. The first thing I would look for is length — a nice level correct top-line, a level back, a good backend, tight wool and a clean head.”

Such has been the consistenc­y and rate of improvemen­t in the Duffy flock that it was only a matter of when, and not if it would receive the most coveted annual award on the Suffolk breeding circuit.

Many of those attending the open day on Eamonn’s farm, had also observed the consistent price range achieved by the Kells flock over the last 15 years.

The Kells rams’ averages were rarely outside of the top three, with averages usually within the €700-€800 range and a top price of €1,700 recorded. Eamonn sells an average of 70 ram lambs each year.

The flock has produced a many award winners over the years for showing classes, including the Novice Champion in 2014.

Eamonn points out that the commercial breeder is his target market at the sales.

“I find that the commercial farmers love our type of sheep, ones that are easily fleshed, and come to market early with very little meal feeding.

“I have always thought about the commercial farmers since I started breeding Suffolks because it is all about the return that they get when they are sending their lambs to the factories,” he says.

“About 96pc of the rams will go to commercial flocks and that is why we kept breeding our sheep on a definite line. We could have gone a different route and bred for the breeder, but they are only in the market for 4pc of the rams and what would we do with the rest of them.

“The Suffolk rams are great for cross breeding. When Suffolks rams are crossed with Charolais, Texel and Mule ewes, they made excellent replacemen­t stock — they are a lovely cross — and that suits the commercial breeder” he went on to say.

Breeders will have another opportunit­y to view some of the flock when the Annual Draft Sale from the flock takes place at Carnaross Mart, Co Meath on Tuesday, September 5 at 1pm.

So what is the future of the flock ? Eamonn says he plans to maintain flock size at the present level and he is aiming to take some of the breeding stock to the Carlisle sales.

“We are going to continue to breed for the commercial farmer and if they are good enough for the commercial producer they are good enough for the breeder.

The flock is run alongside a commercial suckler herd with all of the progeny being finished for the beef market.

OVER 6OPC OF THE KELLS FLOCK IS RATED FIVE STAR ON THE BREEDING INDICES

 ??  ?? Ann Marie, Eamonn and Thomas Duffy (2) being presented with the Jack Mc Culloch Memorial Trophy for Suffolk Flock of the Year 2017 by Harry Kellett, a former winner of the award, at the Suffolk Society Open Day on the Duffy farm in Kells, Co Meath.
Ann Marie, Eamonn and Thomas Duffy (2) being presented with the Jack Mc Culloch Memorial Trophy for Suffolk Flock of the Year 2017 by Harry Kellett, a former winner of the award, at the Suffolk Society Open Day on the Duffy farm in Kells, Co Meath.

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