Irish Independent - Farming

The ‘Beast from the East’ was public relations

- MIKE BRADY

THE recent ‘Beast from the East’ weather front resulted in surprising­ly good press for the farmers and agricultur­e in general.

First, there was the highly publicised rush to purchase bread. Later images emerged of farmers clearing snow from roads and generously giving of their time to assist road users, particular­ly emergency vehicles. Finally, reports of farmers braving the elements to feed livestock, milk cows and protect farm buildings all combined to educate the general public on the importance of the farmer in our community. This is public relations gold for our industry.

I have met and worked with farmers in many countries and the public perception of them and, by default, agricultur­e surprising­ly differs a lot from country to country. Take Britain for example. There, dairy farmers lock the entrances to their farms and the doors of their livestock housing in fear of animal welfare activists entering and recording images.

Last summer, I visited the farm of JF Cobb & Sons in Dorset who have a large dairy farm where the cows are in a confinemen­t system, i.e. milked indoors 365 days a year.

The Cobb Family have been farming since 1928, but their whole world came crashing down when a video taken by an animal welfare group using a drone to fly over the calf rearing unit went viral in March 2017.

To dairy farmers, the calves in the video clip were exceptiona­lly well reared but to the general public, images of rearing calves in individual hutches were comparable to leaving your children at home locked in a playpen all day while you go to work.

Social media and the tabloid newspapers milked the story for all it was worth, with frightenin­g headlines and articles.

This in spite of DEFRA (Department of Environmen­t, Food and Rural Affairs), the local county council and Marks & Spencer all giving the Cobb calf rearing facility and dairy farm a clean bill of health.

In stark contrast to the UK, France is a country that reveres its farmers.

The farmer is viewed as an important person in society who produces wonderful French food and is the custodian of the countrysid­e.

The public support French farmers when they protest about prices or markets.

The public opinion of farmers is good in France, but it’s a different story in New Zealand.

The backbone of the Kiwi economy for the last 40 years has been dairy farming and most of those who stayed in the industry in this period have thrived and grown the New Zealand dairy industry to be a world class player.

However, public opinion in New Zealand has turned against dairy farmers with a ‘dirty dairy’ campaign highlighti­ng issues such as water usage, pollution and the treatment of jersey cross calves (bobby calves).

The behaviour of poor operators has been to the detriment of all dairy farmers. Public opinion of farmers is changing for the worse there.

So where does Ireland rank when it comes to the general public opinion of our farmers and the wider agricultur­al industry?

Clearly, agricultur­e and food was the only show in town during the economic recession from 2007–2014. This, plus the removal of milk quotas in April 2015, helped elevate farming as a positive career choice in the public eye.

The Irish public now know that farming is an asset-rich but cash-poor business, with long work

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