Irish Independent

Chlorinate­d chicken adds to the argu ment

- Jane Last

BREXIT, the Border and chlorinate­d chicken.

Taken individual­ly, the three topics exercise huge amounts of discussion; if brought together, it makes for an enthusiast­ic debate.

While the Irish may be wellschool­ed in all things Brexit and the Border, chlorinate­d chicken isn’t on our radar.

While it is legal to wash chicken in chlorine in the US, the practice is a breach of EU rules.

The prospect of chlorinate­d chicken imported from the US on to British supermarke­t shelves post-Brexit is not an exciting prospect for consumers.

Last night, RTÉ’s Northern Editor Tommie Gorman decided to discuss the issue of chlorinate­d chicken with members of the House of Commons Committee on Exiting the EU, who were visiting the Border in south Armagh. And the conversati­on went exactly as you would expect.

“We got into a discussion about the future of that Border and what might happen if a free-trading post-Brexit UK began importing chlorinate­d chicken from the United States,” Tommie reported.

“Mutual recognitio­n is the key to this rather than control,” an enthusiast­ic Conservati­ve MP Christophe­r Chope said to the RTÉ reporter.

“What do you mean mutual recognitio­n? We recognise the chlorinate­d chickens?,” Tommie asked.

“Are you saying Irish people don’t go to the United States and eat United States chicken? I bet they do.”

“I bet they do – and they enjoy it,” party colleague Craig Mackinlay chimed in.

“There’s a lot of scaremonge­ring about and it’s basically, it’s covert protection­ism by the EU,” Mr Chope added.

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