The Kerryman (South Kerry Edition)

Spray cooling technology influencin­g calf performanc­e

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QUALITY ingredient­s in calf milk replacer can have a huge influence in optimising the performanc­e and growth rate of calves. Highly digestible ingredient­s of fat and proteins, with a broad range of trace minerals, vitamins, prebiotics and probiotics are of paramount importance to exploit the full genetic potential of the calf.

Agritech’s Vitalac Calf Milk Replacer range from Nukamel, the original company who developed calf milk replacers in 1954, has placed an importance on how these quality ingredient­s are manufactur­ed.

According to Bil Ryan, Business Developmen­t Manager at Agritech, “Milk Replacers are produced by two distinctly different processes including spray cooling and spray drying”.

The benefits of Nukamel’s patented spray cooling technology include improved fat digestibil­ity, improved feed intake and improved milk powder solubility.

A trial by Nukamel on calf performanc­e to compare the two differing manufactur­ing methods, showed that calves fed on the spray cooled product showed a significan­t 7.5kgs extra liveweight gain compared to those fed on the spray dried product.

Bil concluded, “We have seen first-hand how the Vitalac range from Nukamel is driving herd profitabil­ity. We are delighted to be able to confirm that the spray cooling technology is contributi­ng to calf performanc­es in a significan­t way further enhancing the high quality of the ingredient­s in Vitalac Calf Milk Replacers”.

For further informatio­n on the Vitalac range and general calf management tips, talk to your local distributo­r or visit www.agritech.ie.

 ??  ?? Quality ingredient­s in calf milk replacer can have a huge influence in optimising the performanc­e and growth rate of calves. Reducing somatic cell count from 350,000 to 150,000 in a herd of 100 cows
Quality ingredient­s in calf milk replacer can have a huge influence in optimising the performanc­e and growth rate of calves. Reducing somatic cell count from 350,000 to 150,000 in a herd of 100 cows

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