Top class food at our family-run business

FAMILY-RUN business Tony & Tinos in the Lidl Neighbourhood Centre, in Clonard, is a great place to eat in and a great place to find top-class takeways as well.

Owned by Wexford couple Susan O’Hanlon and her husband Aidan, Tony & Tinos serves a wide range of modern and classic international dishes, all with the best quality local ingredients.

‘We have recently taken over the business,’ said Susan.

As well as a full range of tasty pizzas, including the mouth-watering Milano which comes with mozzarella, chicken, jalapenos, onions and peppers, Tony & Tinos cook local favourites including great burgers with fully traceable, quality Irish beef and some of the best fish and chips in Wexford.

The emphasis with all the dishes cooked and prepared at Tony & Tinos is on quality.

For instance, the potatoes come from Fortunes at Kilmore and the fresh fish is supplied by Wexford fishmonger Meylers. Tony & Tinos is open seven days a week. And to make life even easier for its customers, you can order online through the Just Eat app.

It has just relaunched its in-town delivery service as well, which promises quicky delivery of piping-hot food to addresses inside the inner ring road, from Whitford to Redmond Road.

‘This is a family-run business, run by local people for local people,’ said Susan.

‘We understand the local market and know what people want,’ she said.

Full Irish breakfasts are served from 10 a.m. to 1 p.m. six days a week and from 12 noon to 1 p.m. on Sundays.

For a real taste experience, Tony & Tinos can be reached on (053) 9126291.

The helpful staff members at Toni and Tino’s (from lefty): Rita Haziri, Ella O’Hanlon, Zoe Donovan, Hailey Smith, Tomasz Toraski, Rory Carthy, Aidan O’Hanlon, Susan O’Hanlon, Ellie Dic, Isobel O’Hanlon, Stephanie Haziri and Rachel Cummings.

Susan and Aidan O’Hanlon, proprietors.