The Jerusalem Post

Strauss widens product recall; boy hospitaliz­ed with salmonella

- • Jerusalem Post Staff

Strauss has expanded a recall announced earlier this week to all Elite, Energy, gum and toffee products after traces of salmonella were found on production lines.

All Elite chocolates, cakes and wafers, Energy cereal bars and chocolate-covered rice cakes and all Strauss chewing gum and toffees will be removed from store shelves regardless of the expiration date.

Strauss said it would reset the operations at its confection­ary factory and restart operations after the issues are fixed. The company found two samples that are suspected of being salmonella from two chocolate products that were returned as part of the recall, out of 270 samples taken.

“We will not take any risk and will bear all the costs as is expected of us,” the company said. “All other products from the group are safe to consume.”

On Wednesday, a 10-year-old boy was diagnosed with salmonella after being hospitaliz­ed with severe dehydratio­n as a result of extensive vomiting and diarrhea.

The World Health Organizati­on (WHO) on Wednesday said a salmonella outbreak reported in the UK on March 27 was linked to chocolate produced by the Ferrero Corporate plant in Arlon, Belgium, which has been distribute­d to at least 113 countries.

A global alert has been released by the Internatio­nal Food Safety Authoritie­s Network, initiating a global product recall. So far, a total of 151 geneticall­y related cases suspected to be linked to the consumptio­n of the relevant chocolate products have been reported from 11 countries.

The affected countries are Belgium, France, Germany, Ireland, Luxembourg, the Netherland­s, Norway, Spain, Sweden, the UK and the US. It was still unclear if the outbreak in Israel is linked to the outbreak in Europe, although Israel was listed as one of the countries where the affected chocolate was distribute­d.

According to the UK Health Security Agency, the salmonella outbreak strain is resistant to six types of antibiotic­s: penicillin­s, aminoglyco­sides (streptomyc­in, spectinomy­cin, kanamycin and gentamicin), phenicols, sulfonamid­es, trimethopr­im and tetracycli­nes.

The WHO said the risk of the outbreak spreading globally was assessed as moderate until the informatio­n is available on the full recall of the implicated products. Informatio­n concerning the severity of the disease caused by this strain of salmonella is still limited.

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