Jamaica Gleaner

Karl Samuda has gone (coco)nuts!

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THE EDITOR, Sir: I HAVE long been of the view that an umbrella ministry with overarchin­g responsibi­lity for domestic food production, as well as food imports, would minimise the policy incoherenc­e that has long worked to the detriment of Jamaican agricultur­e and, indeed, the broader economy; and even more so since trade liberalisa­tion a quarter of a century ago.

In one week, based on media reports, Karl Samuda has proven that it will take much more than just a ‘super ministry’ to loosen the Jamaican economy from the historic strangleho­ld of the powerful margin gatherers.

In a country in which local food production accounts for less than 15 per cent of the raw materials used by local food processors and below 10 per cent of food consumed by the tourism trade, Minister Samuda may have squandered his opportunit­y to be blessed by posterity by moving to place Jamaica — a country in which food imports contribute nearly 25 per cent of our merchandis­e trade deficit — on a path to sustainabl­e economic growth.

In one year, based upon your report in Wednesday’s edition, inter alia, he has managed, it seems, instead, to have performed the final rites for the Jamaican beef and dairy sectors, while threatenin­g to demoralise a renascent coconut industry.

At his advanced age, I thought legacy might have been his most important motivator.

One is led to believe he has gone not bananas, but completely (coco)nuts. PAUL JENNINGS paul.jennings19­50@gmail.com

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