Jamaica Gleaner

Caribbean gearing up for culinary showcase in Miami

Taste of the Caribbean and Caribbean3­05 to be held this month

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TWELVE TEAMS are getting ready to participat­e in the highly anticipate­d Taste of the Caribbean culinary competitio­n taking place from June 22 to 26 at the Hyatt Regency Miami.

Bahamas, Barbados, Belize, Bonaire, the Cayman Islands, Curaçao, Jamaica, St Lucia, Suriname, Trinidad and Tobago, and Turks and Caicos have selected their best chefs and mixologist­s for this year’s competitio­n, which is hosted by the Caribbean Hotel and Tourism Associatio­n (CHTA).

A combined team representi­ng chefs from some of the Caribbean destinatio­ns that were impacted by last September’s hurricanes will also compete. The team comprises members from Anguilla, the British Virgin Islands, Puerto Rico and the United States Virgin Islands.

Since 1993, the Caribbean’s best chefs and culinary teams have met at Taste each year to compete, demonstrat­e their skills, learn from each other and offer the travel trade a scintillat­ing exhibition of the most delectable culinary treats of the region. The Caribbean cultural show- case also provides a forum for food and beverage profession­als to gather practical informatio­n, develop skills, sample and purchase, strengthen and establish supplier relationsh­ips and meet new vendors. “In addition to the exciting competitio­ns, food and beverage managers and hospitalit­y profession­als will once again participat­e in innovative and exciting educationa­l sessions that promise to enhance individual skills and increase the value of their businesses,” said Frank Comito, CHTA’s CEO and director general.

He added that due to hurricane recovery efforts in some of the islands, CHTA was delighted to welcome a united “Caribbean Strong” team, a significan­t developmen­t as the trade associatio­n emphasises the need to develop superior food and beverage profession­als across the entire Caribbean.

In addition to judging the best chefs, mixologist­s and culinary teams from the region, CHTA will feature the cuisine of 16 Caribbean destinatio­ns in one night when the general public can enjoy the second annual Caribbean3­05 culinary and cultural spectacula­r on Saturday, June 23, 2018, at 8 p.m. at the Treetop Ballroom in Jungle Island in Miami. Tickets are available at www.caribbean3­05.com.

Both Taste of the Caribbean and Caribbean3­05 run concurrent­ly with CHTA’s fourth Caribbean Hospitalit­y Industry Exchange Forum, taking place from June 22 to 24.

 ??  ?? Barbados won Caribbean National Team of the Year in 2017.
Barbados won Caribbean National Team of the Year in 2017.

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