Negril’s water crisis needs urgent action

THE EDITOR, Madam:

NEGRIL IS a prime tourist destination and there is an urgent need for the Government to ensure that the National Water Commission ( NWC) and the responsible agencies deliver a safe and consistent supply of drinking water to the communities and businesses.

As outlined by the World Health Organization Guideline on International Standards for Drinking Water (1971), access to safe water is essential for maintaining public health and sanitation and reducing the risk of waterborne diseases.

It is the duty of government agencies such as t he NWC, supported by entities like the Ministry of Health, the National Resources Conservation Authority, and the Bureau of Standards Jamaica, to ensure the provision and distribution of safe water to consumers.

The decision of the NWC to regulate water distribution due to the underperformance of its Logwood plant has understandably caused alarm among stakeholders in the affected area and is unacceptable. Residents and business owners alike fear the potential health consequences of a prolonged water shortage.

The situation is particularly concerning for businesses in the hospitality sector, where a reliable water supply is essential for operations and guest satisfaction. The livelihoods of individuals and the overall wellbeing of the community are at stake. The burden placed on these businesses, especially those in the service sector, is exacerbated by the reliance on temporary water supply measures such as water trucking, which cannot be relied upon as a long-term solution, as it is not sustainable, being dependent on business affordability.

In Jamaica, various regulations and standards govern the provision of safe drinking water, including the National Water Commission Act (1980), the Water Resources Act (1996), and the Public Health (Water Supply) Regulations (1971), among others. Compliance with the enforcement of these regulations is crucial for ensuring water quality and safety, and the Government must ensure they work together to deliver this life-saving commodity.

Moreover, considering t he challenges posed by climate change, including changes in weather patterns and reduced rainfall, it is imperative that the NWC find more innovative solutions and invest in upgrading the infrastructure to guarantee a reliable and sustainable water supply for all.

I urge swift action to address the water crisis in Negril and ensure the provision of safe and reliable water to residents and businesses. Failure to do so not only jeopardises public health and safety but also has significant implications for the local economy and Jamaica’s reputation as a tourist destination.

DR MARVA HEWITT CEO/Managing Director Food Hygiene Bureau