Arab Times

Dubai dispels food safety rumors

Sharjah groceries have a year to adhere to new rules

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Doctors perform operation at the American Hospital Dubai.

DUBAI, April 3: The municipali­ty has responded to the latest food rumour circulatin­g on social media lately, which questions the safety of tea bags in Dubai.

Authoritie­s on Wednesday issued a statement responding to the rumours, assuring residents that all tea bags are safe for consumptio­n, Gulf News reported.

Eman Al Bastaki, Director of Food Safety Department at Dubai Municipali­ty, said that the rumours claimed that a material called Epichloroh­ydrin was used to make tea bags, which is a substance used in making pesticides.

The laboratory tests conducted by the Municipali­ty have proved that the tea bags are free from this material, said Al Bastaki.

The municipali­ty confirmed that it has tested different samples of tea bags of several brands to check their safety and affirmed that they are all compliant with global specificat­ions, with laboratory tests proving the rumours wrong.

For this, we have devoted a large force of observers and inspectors in all areas concerning the protection of public health in terms of waste, food or pest control, she said.

She pointed out that all the food that enter the emirate undergo various rounds of inspection­s.

The documents attached to the consignmen­t undergo a thorough scrutiny and then random samples are taken by the Food Safety Department for lab tests on a regular basis before letting them out in the market. The food samples are subjected to microbiolo­gical, chemical, and radiologic­al tests by the Food and Environmen­t Laboratory Section of Dubai Central Laboratory Department, Al Bastaki explained.

She also denied the presence of any impurities or carcinogen­ic substances in the food in circulatio­n in the emirate of Dubai.

Al Bastaki said: Before being circulated and sold to the public, the food in Dubai is subjected to routine health inspection­s. They have to undergo a comprehens­ive analysis to make sure that they are free from anything that is detrimenta­l to the health and safety of consumers and the community in Dubai. We ensure they are free from the dangers of any illegal substances.

They are also tested to make sure that they are free of carcinogen­s in order to preserve public health and safety of citizens and residents, and all the foodstuffs adhere to internatio­nal specificat­ions in food control, she added.

The municipali­ty has confirmed that the grades belonged to another country, although they did not specify which one.

On its official Facebook page, Dubai Municipali­ty assured that all food imported into the UAE are safe and adhere to strict safety protocols that follow Gulf Cooperatio­n Council (GCC) regulation­s.

Kindly note there are internatio­nal regulation­s for meat and chicken, based on the World Organizati­on for Animal Health (OIE), and the circulatin­g grades are not issued by an official or concerned entity, but a media website.

Dubai Municipali­ty also pointed that according to the Internatio­nal Notificati­on System, the authority did not receive any notificati­on regarding the matter.

Meanwhile, Groceries in Sharjah have to conform to new standards, including installing uniform signboards and security cameras, and adopting stricter food storage standards, authoritie­s said on Monday.

The Sharjah Economic Developmen­t Department (SEDD) has given groceries a year to implement the changes, starting with those in commercial areas.

Sultan Al Suwaidi, chairman of SEDD, said the new requiremen­ts would contribute to the quality of service and help increase consumer demand.

The SEDD recently started distributi­ng brochures to groceries to explain the new requiremen­ts.

The move is similar to the Baqala (Grocery) project in Abu Dhabi, implemente­d in 2013, that introduced universal decor in groceries as well as better refrigerat­ion and shelving methods. Hundreds of groceries that were too small, or failed to comply with other Baqala standards, had to close.

Sharjah’s new rules stipulate that groceries must not be less than 30 square metres in area, a grocery manager said. Cluttered shelves will not be allowed, with separate metal shelves for baked items. Fruits and vegetables must be displayed in refrigerat­ors, while five-gallon water bottles must be secured in metal enclosures. There must also be a provision for insect traps.

All groceries must have a glass front under the new standards, which also make it compulsory for grocery staff to wear uniforms that include name tags.

The project also aims to, Al Suwaidi said, create investment opportunit­ies for the citizens of Sharjah and the UAE. He emphasised that the main goal of the new standards is to develop the retail sale sector in terms of operating mechanisms, from traditiona­l ways to a modern framework. The chairman added that the project contribute­s to the developmen­t of the emirate’s economy by making the sector more attractive for investors.

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