‘Toss & Wrap’ makes its debut in Kuwait
Ghanija takes healthy eating to new heights
KUWAIT CITY, Nov 9: Inspired by the growing trend to cater to Kuwait’s need for a healthier lifestyle, Ghanija Restaurant Concepts — a diversified dining retail group, officially unveiled their first Kuwaiti health food outlet named ‘Toss & Wrap’ at Olympia Mall, Salmiya. This opening marks the first venture of the restaurant in Kuwait and internationally, reinforcing Ghanija’s continued commitment to bringing its customers new and innovative experiences.
‘Toss & Wrap’ comes to the aid of every person seeking to improve their daily food habits by serving healthier ready-made and freshly prepared meals. Equipped with a dining area that is both an open-air outdoor garden concept and a seated dining experience, the restaurant can accommodate over 50 customers.
Initially, started as a project among friends and family a year ago, the restaurant made its way on ground as an operational business to expand its promising reach. The menu ranges from vegan, gluten free and paleo specialties moreover, Toss & Wrap offer a wide selection of healthy juices and drinks. Each item is backed with complete nutritional information that allows any customer to choose from as he/she starts and ends their day with.
Food and Beverage Manager at Ghanija Group commented on the opening, “We are excited to finally launch our first home-grown concept, after having received many positive reviews through our first customers online. We understand the need of the hour and that is to find suitable avenues to help the community on their way to living healthier and happier in the long run. Combining tasty food with wholesome ingredients and inventive techniques makes our recipes more interesting and hence, no one will feel deprived of enjoying their favorite food.”
Toss & Wrap is scheduled will be made available on Talabat.com starting from January 2018onwards. With popular brands such as UGrill, Naranj and Rohr under its belt, the Ghanija Restaurant Concepts is a destination of choice for companies or individuals willing to enrich the food and dining industry in the Middle East. The group recreates, and develops dining concepts that suit even the most discernible tastes and most cultivated palates.