Kuwait Times

Violence, looting point to food crisis in South Africa

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CAPE TOWN: “Mr President we are in the middle of a food crisis. It’s war out here,” warned Joanie Fredericks, a community leader in Mitchells Plain township in Cape Town. The desperate plea was made in a video posted on social media to South African President Cyril Ramaphosa who imposed a five-week lockdown to try curb the spread of the coronaviru­s . “People have broken into tuck shops. They have attacked people. The simple reason is because they are hungry,” she said from a kitchen dishing cooked meals into packs for distributi­on to the poor.

Four weeks into a 35-day lockdown poor communitie­s are facing food shortages as incomes for mostly informal workers have dried up. Imposed from March 27, the lockdown has placed already cash-strapped citizens under further strain. The numbers of people lining up for food at the selffunded scheme run by Fredericks and other volunteers are growing by the day. “When we started out feeding people we started out with the very vulnerable, ...the children, the disabled people and the pensioners.

“But we are way past that Mr President, we are past the stage of sending people away,” an emotional Fredericks pleaded. Already, several violent protests have broken out across the country over access to food parcels handed out by authoritie­s. Hundreds of angry people fought running battles with the police, hurling rocks and setting up street barricades with burning tyres in Mitchells Plain over undelivere­d food parcels on Tuesday.

Police fired rubber bullets and teargas to disperse them. Social commentato­rs fear such violent episodes could escalate. “There’s a bunch of us at home getting fat and there’s a bunch of people who really have nothing,” said Julian May, director of the Centre of Excellence in Food Security, at the University of the Western Cape. “And it speaks a lot about the inequaliti­es in South Africa (that) are likely to come out,” said May.

“As people are not getting food parcels or hear of other people getting parcels they are starting to react. And I don’t think that’s going to ease unless there’s more rapid delivery of food to people in poor areas.” South Africa is ranked one of the most unequal countries in the world. A study by the national statistics agency in 2017 found that 20 percent of households in the country of 57 million, had inadequate access to food. The lockdown and its impact on the poorest is at breaking point. “It’s a very, very dangerous situation,” said Scott Drimie, of the think-tank Southern Africa Food Lab.

Already South Africa has a history of frequent protests over basics like water and housing crisis. “Now when you add hunger to that, now there’s deprivatio­n ...and then you add the enforcemen­t with the army and police that needs to be handled very carefully,” warned Drimie. The Institute for Poverty, Land and Agrarian Studies (PLAAS) warned that if people cannot get food, “there is every likelihood of violent conflict, including widespread looting”.

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