Soframiz: Vi­brant Mid­dle East­ern Recipes from Sofra Bak­ery and Cafe

Taste & Flavors - - ABOUT IT READ -

By Ana Sor­tun

A charm­ing col­lec­tion of 100 recipes from Cam­bridge's Sofra Bak­ery and Cafe, show­cas­ing mod­ern Mid­dle East­ern spices and fla­vors with ex­otic yet ac­ces­si­ble sweet and sa­vory dishes geared to­ward ev­ery­day cook­ing and en­ter­tain­ing. With a primer on es­sen­tial in­gre­di­ents and tech­niques, and recipes such as Morn­ing Buns with Orange Blos­som Glaze, Whipped Feta with Sweet and Hot Pep­pers and Sesame Caramel Cashews, Soframiz will trans­port read­ers to the mar­kets and kitchens of the Mid­dle East.

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