Harper’s Bazaar (Malaysia) - - The Fashionable Life -

When one speaks of tra­di­tional Malay cui­sine, no other restau­rant comes to mind other than Bi­jan. A charm­ing haven that serves up tra­di­tional Malay food with a mod­ern twist, Bi­jan is the brain­child of three in­cred­i­ble women armed with hun­dreds of recipes lov­ingly passed down from one gen­er­a­tion to the next.

With this culi­nary pas­sion in mind, own­ers Lissa Yeoh, Yuen Sze To, and Way Cheng Yeoh have de­cided to share their se­crets of scrump­tious cooking in a book en­ti­tled Bi­jan: Three Women, Ten Years, A Restau­rant’s Jour­ney. Ex­pe­ri­ence th­ese de­li­cious, un­mis­tak­ably Malay flavours all in the lux­u­ri­ous com­fort of your own home. Avail­able at Bi­jan and all ma­jor book­stores in Kuala Lumpur.­jan­restau­

Cu­cur udang

at Bi­jan

Ayam masak merah

Bi­jan: Three Women, Ten Years, A Restau­rant’s Jour­ney

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