5 MINUTES WITH ... TOM ROELENS
The general manager of the all-new Four Seasons Kuala Lumpur shares how the hotel sets the bar high for sophisticated living.
The inspiration ... The vibrancy and energy of Kuala Lumpur. Local architectural firm NRY Architects has created an urban refuge by putting lush landscapes in the outdoor spaces while the interiors from Wilson Associates feature modern aesthetics inspired by Malaysian heritage. Art of gastronomic storytelling ... Led by Junious Dickerson, the hotel’s executive chef from Four Seasons Maldives at Kuda Huraa, global flavours are given an innovative touch at all six restaurants. Sip on handcrafted cocktails at Bar Trigona; savour authentic Cantonese cuisine in the artistic Yun House; or indulge in the finest chocolate creations at Decadent by Four Seasons. Little luxuries ... I’ve spent the past 18 years around the globe. It’s the culture, people, and the sense of place that define luxury. Whether it’s eating a meal by a Michelin chef in Paris or trekking through the serene jungle in Northern Thailand, these curated moments make life a little more extraordinary. 145 Jalan Ampang, Kuala Lumpur. Tel: +1800 819 5053. www.fourseasons.com/kualalumpur