Villa Danieli is very well established and without a doubt, one of the city’s restaurants for big-night celebrations.
Villa Danieli serves up a comprehensive Italian menu and a detailed wine list including several vintage years.
• Start with a superb serving of plump poached prawns with black tomato coulisse and drizzle of olive oil. They also do a credible mushroom soup topped with grilled shiitake mushrooms.
• Those on the hunt for red meat will be pleased with the signature beef tenderloin with pan-seared foie gras.
• Tiramisu is a signature dessert here but the decadent rosemary crème brûlée is a real triumph of flavour and texture.