ON THE PASS

Lam Hock Hin, who has been with Hilton Kuala Lumpur since its inception, can be credited for Chynna’s credentials, which include Best Chinese Restaurant (Time Out KL Food Awards, 2010 and 2009), The People’s Choice for Best All Round Cuisine (Malaysian International Gourmet Festival, 2011) and Judges’ Choice for Most Creative Food Presentation (Malaysian International Gourmet Festival, 2010).

LUNCH MON-SUN 12PM-2.30PM DINNER MON-SUN 6.30PM–10.30PM