Rimbunan Hijau Academy offering two new skill programmes
SIBU: Rimbunan Hijau Academy ( RHA) is now offering new skill programmes, namely Pastry Production Level 2 and Food and Beverage Service Operation Level 2.
They are part of RHA’s hospitality and tourism related programmes designed for those with interest to work in these areas.
Anyone with a Sijil Pelajaran Malaysia ( SPM) certificate and able to read and write are eligible to enrol.
These 8-month certificate programmes are designed to give students the skills and knowledge they need to excel in the baking industry.
In the Pastry Production Level 2 programme, students will learn the skills of preparing pastries, cakes, pudding, Malay desserts and ‘kuih’ with variety of batter and dough, fillings, icings and other ingredients used in pastry making.
Meanwhile, at the end of the Food and Beverage Service Operation Level 2 programme, students are expected to be competent in performing F& B basic service operation preparation, and guest service operation function.
It will help them to perform routine, repetitive tasks such as service area set up, arranging tables and chairs and replenishing side stations.
Prior to completing the programme, students will gain industry knowledge and real working experience through a 3-month internship placement.
With a good balance of classroom sessions for learning theories and hands- on experience in the kitchen, students will be able to secure employment in commercial bakeries, catering companies, restaurants, hotels and resorts.
For more information about the upcoming intake, contact RHA at 084-216285/216286 or ‘ Like’ their Facebook page Rimbunan Hijau Academy or visit the official website at www.rhacademy.edu. my.