The Borneo Post

Bakery China 2018 invites over 140,000 visitors for exhibition in May

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KUALA LUMPUR: China Associatio­n of Bakery and Confection­ery Industry (CABCI) and Bakery China Exhibition­s Co Ltd will organise Bakery China 2018 on May 9 to 12 at the Shanghai New Internatio­nal Expo Center.

The exhibition brings more than 140,000 profession­al visitors from over 110 countries and regions who will experience the innovation of China’s bakery industry, a statement said.

With an exhibition area of over 200,000 square meters this year, Bakery China 2018 hopes to attract more than 2,100 exhibitors worldwide.

China’s bakery industry has boasted a 20 per cent average growth rate between 2003 and 2016 and in the forthcomin­g months, the country is expected to become the largest producer and consumer of bakery products.

Fast urbanisati­on and diversific­ation of people’s diets will be the key drivers for the growth of the bakery industry in China, the statement added.

According to statistics on bakery enterprise­s on a state-designated scale from the National Bureau of Statistics of China, in 2017, China’s bakery and confection­ery production (including pastry/breads, biscuits, chocolates, frozen beverages, instant noodles and sweetmeats) totalled 35.899 million tons, with a prime operating revenue of RMB 743.178 billion (US$118.04 billion / RM460.30 billion), at a year-on-year growth of 8.29 per cent. — Bernama

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