KFC introduces Dunk and Dip to its menus

KUALA LUMPUR: KFC Malaysia has reinvented the rules of eating by bringing a playful twist to their menu with their latest innovation – KFC ‘Dunk & Dip’.

Forget about the conventional way of dining, this new creation by KFC invites everyone to break free from the ordinary and indulge in the Finger Lickin’ good fun of dunking and dipping their favourite KFC Crispy Tenders.

The fun comes from the interesting play of flavour and texture of the combination of two new unique dips.

The barbeque Smokey Zesty Dip together with the peppery crunch of the Crackling Rice Pops with KFC’s succulent hot and spicy crispy tenders, offers a sensational eating experience that promises to delight and excite.

“We want to ensure that our customers experience a good time wheneverever they choose to dine with KFC. This newlylaunched Dunk and Dip Crispy Tenders is created to bring a unique and fun experience to our customers in a never-before format.

“With our delicious Smokey Zesty Dip and crunchy Crackling Rice Pops you won’t be able to stop. Just dunk, dip, crunch, and repeat,” said KFC Malaysia senior vice president Ling Mee Jiuan.

KFC Dunk and Dip is available ala carte and in combo meals for a limited time only. Starting from RM 6.90, Dunk and Dip à la carte comes with 3-pcs of Crispy Tenders, the Smokey Zesty Dip and Crackling Rice Pops.

Combo meals starts from RM13.90 with an option of 1-pc or 2-pcs of chicken, together with KFC signature sides and a refreshing cup of iced lemon tea, it is a complete meal set to satisfy.

Available nationwide at all KFC restaurants from August 16, 2018 onwards, while stocks last. For more m information, please visit: vi www.kfc.co com.

my.