The Borneo Post

Excellent Delight food court opens at CYGL commercial centre

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KUCHING: Nine Excellent Delight Sdn Bhd held a soft opening for Excellent Delight food court situated at Cha Yi Goldland (CYGL) Commercial Centre, Jalan Tun Jugah here yesterday.

Plaza Merdeka Holdings Sdn Bhd managing director Datuk Steve Ng accompanie­d by director Datin Anriza Wong Cordero attended the soft opening.

Also present were Tenaga Seri Wangsa founder and CEO Hong Boon Swee, food court owner Lim Chan Kwang, food court manager Adrian Lim and CYGL marketing executive Samuel Chieng, among others.

A cake-cutting ceremony was held during the soft opening to congratula­te Nine Excellent Delight Sdn Bhd for their success in establishi­ng the food court.

Meanwhile, members of the public were seen flocking to the food court to have their breakfast and lunch with their favourite dishes and drinks.

The food court is currently open to the public twenty-four hours and offers a wide variety of dishes to choose from, most notably the hand-made noodles, bak kut teh and kueh chap.

Other dishes such as stir-fried dishes, flash-boiled noodles, braised dishes and soup variants, seafood dishes as well as Western delicacies are also offered for customers’ choosing.

In conjunctio­n with the soft opening, Excellent Delight is currently offering RM1.40 for selected drinks.

The selected drinks are Tea O’, Coffee O’, chrysanthe­mum tea and barley, served hot or cold.

According to a spokespers­on, the promotiona­l price for the drinks are for dine-in customers and the promotion will last for an indefinite period of time until further notice by the establishm­ent.

Members of the public are invited to dine in at the food court while the promotion lasts.

 ??  ?? (From left) Anriza, Ng, Lim, Hong Boon Swee, Samuel Chieng and Adrian Lim during the cake-cutting ceremony.
(From left) Anriza, Ng, Lim, Hong Boon Swee, Samuel Chieng and Adrian Lim during the cake-cutting ceremony.

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