The Borneo Post

KPK targets to boost cocoa farming area to 10,000 hectares in five years

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KUALA LUMPUR: The Plantation and Commoditie­s Ministry (KPK) aims to expand the country’s total cocoa farming area to 10,000 hectares in five years from 5,985 hectares currently, said Deputy Minister Datuk Chan Foong Hin.

He said the focus will be on cultivatin­g premium cocoa bean varieties, which are capable of penetratin­g a niche market, by growing the crop on parcels of land that have been identified.

“With the guaranteed prospects of the domestic cocoa market, it is hoped that the commodity is given the necessary allocation to increase its land area to 10,000 hectares as targeted, starting with RM3 million for 2025,” he said during the question-andanswer session in Parliament yesterday.

He was replying to a question from Riduan Rubin (Independen­t-Tenom) who wanted to know about KPK’s efforts to empower the cocoa industry. Chan also disclosed that KPK is in the midst of branding and promoting premium local cocoa products as single-origin cocoa with a unique flavour, to enable cocoa producers to promote the distinctiv­e taste and attract local and internatio­nal chocolate makers.

KPK and the Malaysian Cocoa Board are also promoting the introducti­on of new technologi­es and adoption of existing technologi­es as good agricultur­al practices to boost productivi­ty and facilitate plantation management operations through the applicatio­n of the latest technologi­es, including mechanisat­ion and Internet of things.

“This initiative can enhance the youth’s interest to participat­e in the upstream sector, as well as strengthen­ing marketing support for operators and smallholde­rs to ensure sustainabl­e cocoa cultivatio­n,” he added.

 ?? — Bernama photo ?? KPK says the focus will be on cultivatin­g premium cocoa bean varieties, which are capable of penetratin­g a niche market, by growing the crop on parcels of land that have been identified.
— Bernama photo KPK says the focus will be on cultivatin­g premium cocoa bean varieties, which are capable of penetratin­g a niche market, by growing the crop on parcels of land that have been identified.

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