Egg- cel­lent way to treat joint pain

The Star Malaysia - Star2 - - BODY, MIND & SOUL - WELLNESS -

OS­TEOARTHRI­TIS is the most com­mon type of arthri­tis. As we get older, the rub­bery car­ti­lage that serves as a shock ab­sorber to our joints be­comes stiff, loses its elas­tic­ity and be­comes more sus­cep­ti­ble to dam­age. As the car­ti­lage wears away, ten­dons and lig­a­ments stretch, caus­ing pain. It can oc­cur in al­most any joint in the body. Most peo­ple over 60 have some de­gree of os­teoarthri­tis, but it also af­fects peo­ple in their 20s and 30s.

Bio­vaFlex Eggshell Mem­brane – green and nat­u­ral in­gre­di­ent

Avian eggshells and mem­branes are com­monly dis­posed of as waste ma­te­rial by the liq­uid egg in­dus­try; how­ever, the high con­tent of bioac­tive com­po­nents found within the egg mem­brane that has proven ef­fec­tive in joint sup­port has re­ceived in­creas­ing at­ten­tion and led to the pro­duc­tion of high- qual­ity, nat­u­ral in­gre­di­ents in a sus­tain­able, en­vi­ron­men­tally sen­si­tive and all nat­u­ral man­ner.

Peo­ple want healthy, nat­u­ral al­ter­na­tives and are look­ing for new, ef­fi­ca­cious prod­ucts for joint sup­port. There is a grow­ing global mar­ket for egg mem­brane prod­ucts. It is easy to ex­plain where egg mem­brane comes from and it is log­i­cal to un­der­stand how it should help and for con­sumers, they can ac­tu­ally feel it helps.

It does not come from en­dan­gered ex­otic an­i­mals, threat­ened en­vi­ron­ments or rare, non­sus­tain­able plants. It comes from com­mon chicken eggshells, pre­vi­ously con­sid­ered to be a use­less by- prod­uct of the US liq­uid egg in­dus­try. Egg mem­brane is re­moved from eggshells us­ing Biova’s patented eco- friendly OvaPure process.

What makes Bio­vaFlex Eggshell Mem­brane spe­cial?

Due to its pu­rity and stan­dard­i­s­a­tion, 450mg of Bio­vaFlex daily pro­vides enough of th­ese nu­tri­ents to be ef­fec­tive. Col­la­gen is one egg mem­brane matrix nu­tri­ent recog­nised to sup­port joint health. In a 1993 dou­ble- blind study, col­la­gen was shown to de­crease the num­ber of swollen and ten­der joints in pa­tients with arthri­tis dur­ing a three- month pe­riod; pa­tients re­ceiv­ing a placebo showed no such im­prove­ment.

Bio­vaFlex con­tains greater than 15% col­la­gen ( Types I, V, and X) sourced ex­clu­sively from egg mem­brane, which means no an­i­mals are harmed dur­ing this in­gre­di­ent’s pro­duc­tion.

Elastin is an­other ma­jor com­po­nent of egg mem­brane, which al­lows tis­sues in the body to re­tain its shape when pinched, stretched or con­tracted. It’s the desmo­sine and isodesmo­sine that con­trib­ute to the rub­bery prop­er­ties of elastin and stim­u­lates the body’s pro­duc­tion to pro­duce more. Bio­vaFlex eggshell mem­brane typ­i­cally con­tains greater than 20% elastin.

Gly­cosamino­gly­cans also are an in­te­gral part of joint car­ti­lage and other con­nec­tive tis­sues – the build­ing blocks by which chon­dro­cytes re­build dam­aged car­ti­lage. Bio­vaFlex typ­i­cally con­tains over 10% to 20% of gly­cosamino­gly­cans. Egg mem­brane also con­tains trans­form­ing growth fac­tor, which plays a cru­cial role in tis­sue re­pair, cel­lu­lar dif­fer­en­ti­a­tion and im­mune func­tion.

Just once a day, start see­ing re­sults in seven days

An in­de­pen­dent study con­ducted in Cal­i­for­nia to eval­u­ate the sup­ple­ment for safety and ef­fi­cacy in the treat­ment of mus­cu­loskele­tal pain and flex­i­bil­ity proved Bio­vaFlex helps im­prove joint pain as early as seven days from the start of the for­mu­la­tion, and gives users more flex­i­bil­ity, agility and strength in just six weeks.

The study re­vealed that sub­jects suf­fer­ing from knee os­teoarthri­tis who took 450mg of Bio­vaFlex eggshell mem­brane daily for six weeks had an 8.2% de­crease in pain af­ter seven days and a 16.42% de­crease af­ter two weeks. By the end of six weeks, par­tic­i­pants re­ported a 37.8% in­crease in knee flex­i­bil­ity and a 20% de­crease in pain.

Bio­vaFlex eggshell mem­brane is easy and con­ve­nient to con­sume­just once a day. The six bioac­tives from eggs are safe as a daily knee health sup­ple­ment and suit­able for di­a­bet­ics and veg­e­tar­i­ans.

This ar­ti­cle is brought to you by an in- house phar­ma­cist at Cam­bert ( M) Sdn. Bhd.

For de­tails, call the in­fo­line at 1300 881 712.

Peo­ple want healthy, nat­u­ral al­ter­na­tives and are look­ing for new, ef­fi­ca­cious prod­ucts for joint sup­port.

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