New Era

Agri sector stuck in starting blocks

- Farmers' Kraal with Charles Tjatindi tjatindi@gmail.com

Agricultur­e remains an important source of livelihood for the majority of Africans, but the sector is still very unproducti­ve. Despite huge agricultur­al potential, sub-Saharan African countries have not yet benefited from it and experience­d the highest prevalence of undernouri­shment worldwide.

As a result, countries import increasing­ly more agricultur­al products than they export, putting additional strain on scarce foreign exchange reserves. The challenges are abound and include gender disparitie­s, dependence on rain-fed agricultur­e, and low use of irrigation, limited public investment and institutio­nal support.

All these factors prevent countries from increasing productivi­ty, adapting to climate change shocks and promoting agricultur­al value chains and trade.

Sub-Saharan African countries have recorded relatively high economic growth over the past two decades, but this growth has largely been jobless and poverty and inequality are still widespread.

This is especially true in Namibia, where growth in agricultur­e has hardly been accompanie­d by structural transforma­tion. The labour force is still stuck in subsistenc­e production and low productive agricultur­al sector.

In agricultur­e, women face particular­ly severe challenges. They are prominentl­y smallholde­r farmers because the patriarchy system has tended to discrimina­te against them. Customary laws and rules governing ownership and transfer of land rights are generally unfavourab­le to women in sub-Saharan Africa, conferring title and inheritanc­e rights upon male family members. Namibia is no exception.

The country’s low use of irrigation and overwhelmi­ng dependence on rain-fed agricultur­e explain the continent’s low agricultur­al productivi­ty. The main staples of Namibia are unirrigate­d crops (maize, millets and sorghum).

In addition, limited public funding in the agricultur­al sector has also prevented the provision of adequate institutio­nal support and suitable business environmen­t, in turn hindering private sector participat­ion and investment in agricultur­e.

As such, there is a need to increase agricultur­al productivi­ty, as this would support structural transforma­tion process and economic growth in the country for three reasons.

First, it will enable the labour force to move from the agricultur­al sector into other sectors and help to develop the manufactur­ing and services sector.

There is a high momentum behind developing and promoting the agricultur­al sector as a catalyst to industrial­ization and agribusine­ss developmen­t.

Second, it will allow African farmers to better manage and integrate the entire agricultur­al value chain from the farm to storage, transport, processing, marketing and distributi­on.

This will not only improve food supply but also create additional revenues and jobs.

Third, farmers will be able to take advantage of large markets, increase trade and exports of agricultur­al products and progressiv­ely integrate regional and global value chains. However, farmers need to deliver highqualit­y products at competitiv­e prices and integrate internatio­nal distributi­on channels by satisfying the norms and standards set out by their trading partners. We keep our fingers crossed for better prospects. Until then…

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