COOK’S NOTE
I use Kara coconut cream for the best result and when well chilled, the whole tin sets firmly, without any separation. All brands differ and you will only get half the quantity of solids from some of the tins.
I use Kara coconut cream for the best result and when well chilled, the whole tin sets firmly, without any separation. All brands differ and you will only get half the quantity of solids from some of the tins.