Lindy Davis
Based in Auckland, Lindy works as a freelance journalist and has recently turned her hand to writing books, having published a junior fiction series called The Golden Scarab and The Golden Scarab’s Secret. Her latest project is a cookbook, The Quay to the Cove, a lifestyle book largely focusing on coastal cuisine. In her spare time Lindy loves chill time with family as well as looking for adventure in the form of hiking or biking remote tracks in New Zealand. She practices yoga as often as possible to calm her ‘monkey mind.’