Herald on Sunday

SUNSHINE Savours

SAVOUR YOUR INNER FOODIE

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Indulge your inner foodie on Queensland’s Sunshine Coast and experience the very best ‘beach menu’ in the country.

From the prawns of Tin Can Bay or Mooloolaba to the gastronomi­c delights of Noosa and the food trails of the hinterland, the Sunshine Coast is nirvana for food lovers.

With pristine beaches all around, it is no surprise fresh local seafood is the hero of Sunshine Coast’s beach menu. Visitors can enjoy the delights of the ocean with the freshest local produce and boutique cheeses harvested and crafted from the lush hinterland.

Local farmers’ markets offer a taste of the region as well as a showcase of some of the arts and handicraft­s of local artisans.

Dishing up the flavours of the Sunshine Coast are some great names and places that come together to create world-class culinary events such as the Noosa Food and Wine Festival. From the beachfront surf clubs of Mooloolaba to the sophistica­ted dining of the acclaimed Noosa Beach House, led by chef Peter Kuruvita, the Sunshine Coast serves up a feast for all the senses.

visitsunsh­inecoast.com

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