Herald on Sunday

PERTH — SCOTT

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What is your favourite thing about living in Perth?

Work was the reason I came but the weather and lifestyle are contributi­ng factors to why I’m still here, not to mention we have met awesome people too.

Why is it a good place for Kiwis to live? Perth is a big small town with a similar community feeling to that of New Zealand. If you are willing to work hard there are opportunit­ies (and we are not talking about the mining industry here). It’s a young city that is forever growing.

Does it have a lot to offer a Kiwi tourist? You have so many options for whatever kind of holiday you want. Western Australia offers lots of different landscapes a few hours drive in each direction. The weather is generally really good, which really makes exploring both accessible and enjoyable. It is not the cheapest option for a holiday but the trip is well worth making.

Why is Perth a good destinatio­n for foodies?

Perth has close access to some incredible produce from areas that surround the city itself. It basically has its own little network of artisans/growers/farmers/wine-makers and you’ll find it supported and showcased throughout WA.

Where is the first place you take Kiwi visitors?

The beaches are pretty impressive. When you live here you really take for granted that down the road we have the turquoise clear water you see in magazines.

What is the best thing on the menu at your restaurant Bread in Common? Apart from the wood-fired bread, the lamb ribs with mint black garlic and sherry are a big hit but we also have a large vegetarian and vegan selection to go along with our proteins. The menu changes often but the lamb ribs are yet to be benched.

Apart from Bread in Common, where are some of the best places to eat in Perth? The food scene has changed massively in Perth but I’ll break it down like this . . .

For breakfast I really dig Hylin in West Leedervill­e. For an Asian twist, FUYU in Nedlands is great, LiDO in Northbridg­e for a pho and The Wangs Treasure house in Morley for yum cha. For fine dining, Wild Flower at the top of the Treasury Building looking over the Swan River is fantastic. Balthazar in the CBD is an institutio­n and one of the oldest restaurant­s in town (but don’t take old for boring). For some wood-fired goodness, Manuka Woodfire Kitchen in Fremantle has a Kiwi chef doing some good things. For Pasta, Lulu Delizia in Subiaco; for some great conversati­on, an extensive booze list and some tasty nibbles check out Lallah Rookh. To be honest, there are so many more the list could go on. What about some of your favourite places for a night out?

We live not far from the city so we enjoy wandering Northbridg­e/Mt Lawley. There has been a huge shift with small bars opening. We also love live music, so the Ellington Jazz Club, Northbridg­e and Billie H in Claremont are great.

Where would you go to see some iconic Australian wildlife?

Whales use the Perth coast as a highway so you can often spot them and I’m pretty sure if you hang around the beach long enough you might see a shark too.

What’s a good day trip away from the city?

Rottnest Island — seriously an amazing place that my family and I love. I don’t know anywhere quite like it.

Are there any good museums or galleries in the city?

The Art Gallery of Western Australia is in the middle of the arts precinct between the CBD and Northbridg­e. This area has gone though an amazing transforma­tion recently, a public space dedicated to the

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