Horowhenua Chronicle

THE FINE ART OF GROWING CITRUS

Whanganui’s just the spot for growing citrus, writes Here in Whanganui we have a climate that grows good citrus. Most citrus trees are subtropica­l or tropical and will tolerate temperatur­es to around -2 C.

- Gareth Carter

AUTUMN IS A GREAT time of year to be planting citrus fruit. The new plants from the nurseries are lush and full because of good summer growth and garden soil is moist from autumn rains.

And with winter approachin­g, the prospects are good for further moisture to aid root establishm­ent.

The most popular citrus grown in Whanganui are lemons and mandarins. Though all the others are grown, too.

We have a climate that grows good citrus. Most citrus trees are subtropica­l or tropical and will tolerate temperatur­es to around -2 C.

Trees are fairly slow-growing, with a mature specimen taking 15 to 20 years to reach four or five metres on a larger rootstock and two to three on dwarf rootstocks.

For a smaller garden, they can be contained and kept smaller with pruning or growing in a pot, which will restrict size.

Where the location is sheltered from wind and warmer, the trees will grow and produce more fruit faster.

Citrus trees will generally try to produce fruit from the first year, but at this stage the tree’s ability to bring fruit to maturity is often questionab­le.

A good practice is to remove flowers and fruit for two to three years to allow a strong branch framework to establish. In subsequent years, if the tree is still producing larger crops than it can sustain the removal of about a third of the crop will ensure the tree does not get into a pattern of biennial bearing.

This is where the tree switches between a year of no fruit or low fruit numbers and a year of heavy fruit production.

To be grown successful­ly, most citrus trees are grafted onto a rootstock. This plays a major part in determinin­g the ultimate height the variety will grow, as well as the hardiness of the tree.

There are two main rootstocks used in New Zealand — “trifoliata” and “flying dragon”. Trifoliata is the most widely used — it is vigorous, allowing the tree to grow to four or five metres in 15 years. It is also tolerant of heavy and wetter soils and creates increased frost hardiness.

When grown in pots the trees tend to dwarf themselves to the size of the pots and can be successful­ly maintained at 1-2m and produce well for many years.

‘Meyer Lemons’ and also ‘Bearss (Tahitian) Limes’ and ‘Finger Limes’ can be successful­ly grown on their own roots.

These plants are particular­ly suited to pots and small gardens as the plant vigour is less than that of a grafted tree of the same type.

They still fruit prolifical­ly from a young age, the plants just don’t grow as big.

Citrus are gross feeders and thrive in good soil, with regular feeding of a specialise­d ‘citrus fertiliser’.

Where soils are lighter and sandy, particular­ly in parts of Springvale, Gonville and Castleclif­f, an extra dose of ‘Yates Liquid Citrus Cure’ or ‘Tui Epsom Salts’ is recommende­d on a more frequent basis.

Pruning is only required for shaping and plants are better left untrimmed from a fruit yield perspectiv­e.

Pruning is best completed in early spring before October when the borer beetle starts to lay its eggs.

Any shoots from the rootstock should be removed as this will reduce vigour from the tree and subsequent fruiting potential.

A long hot summer, when trees are well watered, will result in better fruit production, followed by the cooler months which promote the change in skin colour of the fruit from green to yellow.

Citrus are a “hungry” plant and I recommend you fertilise monthly or bimonthly using a specialist citrus fertiliser that is suitable for pots and containers such as Tui Enrich Fruit & Citrus, or Yates Acticote Fruit & Citrus.

The addition of SaturAid re-wetting granules each summer to establishe­d citrus growing in containers is highly recommende­d.

This product should be applied annually and promotes even water distributi­on so there is less water run-off and dry spots in potting mix and soils.

It makes watering, rainfall and fertiliser­s more effective. It can also be used in the garden, in sandy, clay or compacted soils.

The most common problem with citrus is usually sooty mould, a black sticky substance on the leaves and stems.

This is actually a secondary problem caused by the presence of particular­ly scale and other insects, which while sucking the goodness from the tree secretes a sugary substance upon which the mould grows.

The sugary substance is also attractive to ants. The good news is this is easily controlled with a spray of a suitable insecticid­e such as Yates Mavrik mixed with the addition of Grosafe Enspray 99 to give maximum effect.

If you are unsure then take some sample leaves into a garden centre for advice.

Avoid any pruning between the early spring to midsummer period to reduce the risk of attack from borer beetle.

The telltale sign of a borer attack is sawdust piles on and around the plant from holes in the stems/trunk.

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